Food Center projects are infrastructures designed to ensure both the processing, storage, transformation and distribution or marketing of food products, with the aim of ensuring food security in the areas where they are installed. a variety of food products are collected, processed and stored on site and possibly processed using advanced technologies (in order to create added value) before being delivered to customers.

These food centers provide local authorities and large companies with considerable income through the attraction of foreign and local investors.

IKCES provides design and construction of these food centers in turnkey projects.

Refrigerated Warehouses

Food Centers

Seafood Processing Centers